Three Bean Salad

One of my family's favorite dishes.
The garlic and balsamic vinegar goes well
with the beans.

Ingredients

• 1 can (15 oz. or 432 gr.) kidney beans, drained
• 1 can (15 oz. or 432 gr.) black beans, drained
• 1 can (15 oz. or 432 gr.) garbanzo beans, drained , or other kinds of beans
• 4 green onions ( chopped, about 1/4 cup)
• 1 tbsp. + 1/2 tsp. sugar
• 3 cloves garlic, crushed
  

• 1/2 cup olive oil or vegetable oil
• 1/8 cup vinegar
• 1 tbsp. balsamic vinegar
• 1/2 tsp. sugar
• 1/4 tsp. salt
• 1/2 tsp. yellow mustard
• 1 tbsp. chopped fresh basil leaves or 1/2 tsp. dried basil
• 1/4 tsp. dried oregano leaves
• 1/8 tsp. pepper

1. In a large bowl combine all the ingredients of the dressing.
2. Add the rest of the ingredients and mix well. Toss it with green salad or serve as a side dish.
   
   
   
   

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