Orange Bread
Orange Muffins
Ingredients
- 3/4 cup granulated sugar
- 2 tbsp. soft shortening
- 1 egg
- 3/4 cup milk
- 3/4 cup orange juice (about 2 oranges)
- 3 cup flour
- 3 1/2 tsp. baking powder
- 1 tsp. salt
- 1/4 cup nuts chopped
- 4 tsp. grated orange rind
Preheat oven to 350. Grease 9x5x3 inch pan, or 3- 20 oz cans.
Mix sugar, shortening and egg thoroughly. Stir in milk and juice. Mix
dry ingredients and add; belnd chopped nuts and grated orange rind and
add to above mixture. Pour into prepared pan and bake 60 minutes, or until
it tests done with a toothpick. Top may split open during baking. Slice
thin with sharp knife when thoroughly cooled.