Black Russian Cake
Richard Inazaki
Ingredients
- 1 box yellow cake mix (Duncan Hines)
- 1 small package of Instant Chocolate Pudding
- 1 cup vegetable oil
- 4 eggs
- 1/4 cup Kahlua (coffee liqueur)
- 1/4 cup Vodka
- 3/4 cup water
Mix eggs and add the rest of the ingredients. Mix for 4 minutes. Pour into greased bundt pan and bake at 350 degrees oven for 50 minutes. Cool for 20 minutes.
Dress with powdered confectioners sugar.
The important tip on making this cake is to mix with a hand mixer or a stand mixer for 4 full minutes.